Zucchini Bread

ZUCCHINI BREAD
Submitted by: Kadee Stratton

1 CUP OIL
1 CUP SUGAR
1 CUP BROWN SUGAR
3 EGGS
3 TSP VANILLA
2 CUPS GRATED ZUCCHINI

Mix above ingredients.

In a separate bowl combine following ingredients:

3 CUPS FLOUR
1 TSP SALT
1 TSP BAKING SODA
½ TSP BAKING POWDER
1 TBL CINNAMON
OPTIONAL 1 TSP NUTMEG ( I don't use it, but my sister does)

Turning mixer on low slowly add dry ingredients to zucchini mixture.

PUT IN TWO GREASED AND FLOURED BREAD PAN (They should be about 2/3 full).BAKE AT 325 FOR 1 HOUR*Optional* Right before you put batter in the oven sprinkle sugar on top for a crunchy sweet crust.